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"I know that many countries such as our European neighbours France and Ireland have eaten horse meat as a regular contributor to the nation's plate for many years now and even consider it far better than beef or pork because of there being less fat on the bone. However, whilst I accept that it won't kill anyone to eat horse meat, it does makes one wonder what else they put in it to stand the test of time?" William Forde: January 19th, 2013.